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Crop List |
Grown at ProvidentAsparagus Beans, snap, lima, edamame, and flat Beets, red and golden Broccoli Cabbage, red, green and Chinese Cantaloupe Carrots Cauliflower Cucumber Eggplant, Japanese and Italian Garlic Greens, seasonal assortment for fresh use and cooking Leeks Lettuce Onions, red and white Scallions Peas, sugar snap, snow, and English Peppers, sweet bells and selection of hots Potatoes, Cherry red and German Butterball Pumpkins and Gourds Radishes Squash, selection of summer and winter varieties Strawberries Sweet potatoes Tomatoes, heirloom, yellow and beefsteak Turnips, yellow, purple top and salad Watermelons Sourced from other organic farmsSweet corn Blueberries and blackberries Flower Bunches
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